Desserts
Our delicious pastries are made by Chef Jean-Marc Guillot, Meilleur ouvrier de France, and his culinary brigade. Experienced, our pastry experts take care of the smallest details to offer you their most beautiful creations.
Whether to end a meal on a sweet note, to impress your guests, to celebrate a special occasion or simply to satisfy your sweet tooth, we have a variety of delightful and creamy desserts to offer.
Soft and crispy, soufflés, puff pastries... Our homemade desserts are all elaborated to create a perfect balance between flavors, textures and colors. Our culinary brigade is constantly inspired by new ideas and flavors of the moment to create unique and gourmet pastries.
To share, all our desserts are also available in large format. If you wish to have them delivered, or have them prepared for a quick and easy pick-up in store, visit our online store.
-
LEMON TARTLET
-
1958 CHOCOLATE TARTLET
-
CHOCOLATE PUFF PASTRY
-
RASPBERRY PUFF PASTRY
-
PISTACHIO CAKE
-
EMBRUNS CAKE
-
KAOS CAKE
-
CHARLOTTE
-
16 CHOCOLATES MIX