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Valentine's Day meal kit

For Valentine’s Day, Marché Artisans presents a thoughtfully curated meal kit for two, designed to be enjoyed at home.

Share a memorable dining experience with a three-course menu that brings together the expertise of Chef Mathieu Couture for the savoury courses and Chef Jean-Marc Guillot for a refined sweet finale. 

Our offer is available from February 12 to 15. 

Order online

Menu

Awakening of the Senses

Marché Artisans Shrimp Cocktail 

(Contains shellfish)

Giant shrimp gently marinated in sun-kissed citrus and touched with a whisper of Goria pepper. 

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The Gourmet Embrace

Guinea Fowl Roulade with Morels 

(Contains dairy)

Served with truffled celery-root mousseline, perfumed with Appalachian truffle, and draped in a delicate yellow-orange wine sauce from Le Chat Botté vineyard. 

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Duo of Tenderness

Le Valentin 

(Contains Hazelnut, dairy and egg)

Flourless chocolate sponge 

Hazelnut crunch 

Molten chocolate center 

Silky gianduja mousse 


La Valentine 

(Contains egg, dairy)

Gluten-free lime sponge 

Wild strawberry mousse 

Hibiscus confit 

Light lemongrass cream


$120 + tx for 2 people

Order online